Turkey Frying
1. Put 2 gallons of oil in a 5 gallon pot.
2. Heat to approximately 350 degrees over charcoal
3. Cook for 2.5 minutes for each pound of turkey.
4. Enjoy!
2. Heat to approximately 350 degrees over charcoal
3. Cook for 2.5 minutes for each pound of turkey.
4. Enjoy!
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